Remote controlled, single point stirring drive; for large volume and industrial applications; stirring volume up to 40 liters; stirring speed range from 70 to 2,000 rpm; up to 20 watts of stirring power; requires external control unit (sold separately); compatible with 2mag MIXcontrol XL Control Unit; see 2mag Stirring Drive & Control Unit Compatibility Chart.______
Designed for chemical, biotechnical and medical applications of all kinds, extremly strong, developed for the hard daily lab use and uncompromising continuous operation, stirring up to 40 liters
For use with MIXcontrol XL
Ultra flat, compact and strong magnetic stirring drive with large set-up area and fully automatic stirring bar monitoring mixWATCH, up to 40 litres stirring volume, also suitable for highly viscous media, very strong magnetic coupling by SmCo-magnets, therefore predestined for magnetic power transmission over wide distances or for thick vessel bottoms.
Maintenance-free 2mag-motor-drive with large speed range from 70 up to 2,000 rpm, fully encapsulated and tight stainless steel housing (IP66), temperature resistant up to +150 deg.C, extremely robust construction and performance, easy to clean and firm.
Integrated controller with strong 20 watts stirring power, 4-step power setting for high power with regard to large and viscous stirring volumes and reduced power for the warming-free continuous operation, SoftStart-function (adjustable, 4 steps) for reliable catching/centring and safe accelerating of the stirring bar at different volumes and viscosities, adjustable interval times for automated restart of the stirrer after maximum 240 seconds.
Digital display for speed-, power-, SoftStart- and interval setting, QuickSet for quick setting of start-and maximum speed, QuickStop-function against after-run and glass breakage, storage of last function status when turning off.
3 years warranty on parts and labor,
developed and made in Germany.
(Glassware not included)
The SoftStart function allows reliable catching, centering, and safe acceleration of the stirring bar at different stirring speeds, viscosities, and volumes.